Genmaicha Chicken Soup or Vegetarian Modification
what’s needed:
4 cups Genmaicha Tea
4 boneless, skinless chicken breasts (or 12-14 oz. of grilled Portobello mushrooms for the vegetarian option)
1 small onion
1-2 celery stalk diced
1-2 carrots shredded
1 cup cooked long grain rice
1/8 teaspoon thyme
1/8 teaspoon pepper
2 teaspoons salt

The origin of green tea is steeped in tradition and mysticism. Different tea books report different sources for the discovery of tea but most agree on the date 2700 BC. The folklore is somewhat consistent whether if it was monk, emperor or scholar sitting under a tree, a tea leaf fell into a cup […]